#3
Bills (Sydney)
Bills, founded by Australian restaurateur Bill Granger in Sydney's Darlinghurst in 1993, revolutionized global brunch culture with its iconic ricotta hotcakes. These hotcakes, served with fresh banana and honeycomb butter, are a signature dish and are priced at $33.00 AUD. Bills is celebrated for its fresh, colorful, and light food, embodying a sunny and relaxed approach to dining. The restaurant has successfully expanded internationally, with locations in major cities like London, Seoul, and Tokyo, consistently maintaining its ethos of quality, simplicity, and generosity in every dish.
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